SINCE 1999 Sagaretxe (“The apple house” in basque) offers the best of Basque traditional cuisine in the central district of Chamberi in Madrid.
At the bar or in the dining room our guests can taste the flavors of authentic cider bar, from the Pintxos that can be accompanied by a cider to "Txotx", to the Tortilla, the Cod Croquettes and till our excellent fish plates prepared at Donostia’s Style. Also our visitors can be delight with our marvelous Grilled Beef Steak and an exquisite Pil -Pil Cod.
To sweeten the palates we have a varied dessert menu with unforgettable plates like our prime Idiazabal cheesecake and the unique Sagaretxe Pantxineta.
Besides the bar and the terrace, Sagaretxe has two comfortable dining rooms: